Caramel Hot Chocolate

Balancing cacao’s deep and malty profile with caramel’s honeyed lightness, every sip of our caramel hot chocolate showcases nuanced flavours that tantalise the tastebuds without ever being too sweet.

Our Salted Caramel Drinking Chocolate brings a refreshing twist of salt to highlight the caramel’s buttery richness — a harmonious blend that delights the senses. Our caramel hot chocolate is made with 50% cacao for a soothing drinking experience with just the right level of intensity.

For those who enjoy a zesty edge to their drinking chocolate, our Salted Caramel & Clementine Hot Chocolate Sachets offer a delightful citrus twist that enhances the overall flavour profile. Alternatively, embrace the tropical tang of our Caramelised Pineapple Hot Chocolate Sachets. This limited-edition flavour combination pairs smooth caramel-milk chocolate with a vibrant hint of real pineapple — we only ever use authentic ingredients for the most satisfying chocolate experience.

Then there are our Caramel Latte Sachets — a blend of aromatic coffee and caramel-milk chocolate that evokes opulent notes of dulce de leche. It’s the perfect morning or afternoon pick-me-up.

No matter which caramel hot chocolate variety you go for, we recommend using the Velvetiser, our revolutionary at-home hot chocolate system, to achieve the perfect cup. This innovative device stirs, heats, and whips your caramel hot chocolate into a silky, cloud-like consistency. Enjoy barista-grade results, every time. Sip and savour as a comforting hot beverage or shake things up with a refreshing iced chocolate drink. The Velvetiser ensures a rich, velvety texture that remains smooth and indulgent — even when served chilled.

Our caramel hot chocolate flakes make a delightful treat on their own. But if you want to take your drinking chocolate experience to the next level, why not pair your beverage with a crisp, crumbly Dunking Biscuit?